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Divide leftovers or bulk purchases into individual portions.
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Wrap each portion tightly in aluminum foil.
2️⃣ Double Layer for Extra Protection
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For foods that are stored long-term (like meat or baked goods), use plastic wrap first, then wrap with aluminum foil.
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This double layer prevents moisture loss and air exposure.
3️⃣ Label Your Packages
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Write the date and contents on the foil with a marker.
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This helps you rotate food efficiently and prevents waste.